coffee grounds in a filter

20 Acidic Plants That Will Love Your Coffee Grounds

Coffee grounds are a fantastic way to recycle kitchen waste into something beneficial for your garden. Rich in nitrogen and other essential nutrients, coffee grounds can help improve soil structure, increase acidity, and even deter pests. For plants that thrive in acidic conditions, incorporating coffee grounds into your soil can be a game-changer.

In this article, we will explore 20 plants that absolutely love acidic soil and will benefit from the addition of coffee grounds. From beautiful blooms to delicious fruits, these plants will thrive with a little extra acidity. So, let’s dive in and discover which plants you can pamper with your leftover coffee!

Azaleas

azaleas
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Azaleas (Rhododendron spp.) are stunning flowering shrubs native to Asia, Europe, and North America. They thrive in acidic soil with a pH between 4.5 and 6.0, making them perfect candidates for coffee ground amendments. Azaleas bloom in a variety of colors, including pink, red, white, and purple, providing a vibrant display in spring and early summer.

Incorporating coffee grounds into the soil around your azaleas can help maintain the necessary acidity and provide a slow-release source of nitrogen. Just be sure to mix the coffee grounds into the soil to avoid clumping and promote better soil aeration. Azaleas prefer well-drained, organically rich soil, so adding compost along with coffee grounds can further enhance their growth.

Blueberries

blueberry bushes
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Blueberries (Vaccinium spp.) are delicious and nutritious berries native to North America. They require acidic soil with a pH between 4.5 and 5.5 to produce abundant fruit. Coffee grounds can help maintain this acidity while also providing essential nutrients like nitrogen, potassium, and magnesium.

When using coffee grounds for blueberries, mix them into the soil around the base of the plants. This not only helps with soil acidity but also improves moisture retention and soil structure. Blueberries thrive in well-drained, sandy soil, so combining coffee grounds with other organic matter like pine needles or compost can create an ideal growing environment.

Hydrangeas

hydrangeas
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Hydrangeas (Hydrangea macrophylla) are popular ornamental shrubs known for their large, showy flower clusters. Native to Asia and the Americas, hydrangeas prefer slightly acidic to neutral soil with a pH between 5.5 and 6.5. Interestingly, the soil’s acidity can influence the color of hydrangea flowers, particularly the blue varieties.

Adding coffee grounds to the soil can help maintain the acidity needed for vibrant blue flowers. For pink hydrangeas, you may need to adjust the soil pH differently. Always mix the coffee grounds into the soil around the plants to ensure even distribution and prevent mold growth. Hydrangeas also benefit from regular watering and well-drained soil.

Gardenias

white gardenia flower
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Gardenias (Gardenia jasminoides) are fragrant, flowering shrubs native to tropical and subtropical regions of Africa and Asia. They thrive in acidic soil with a pH between 5.0 and 6.0. Coffee grounds can help maintain this acidity and provide essential nutrients to support their glossy, dark green leaves and beautiful white flowers.

Incorporate coffee grounds into the soil around gardenias by gently working them into the top layer. This helps improve soil structure and encourages healthy root growth. Gardenias prefer well-drained, organically rich soil and regular watering, so adding coffee grounds along with compost can enhance their overall health and flowering.

Camellias

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Camellias (Camellia spp.) are evergreen shrubs native to Asia, known for their stunning, rose-like flowers that bloom in fall, winter, or early spring. They thrive in acidic soil with a pH between 5.5 and 6.5. Coffee grounds can help maintain the required acidity and provide a slow-release source of nitrogen.

To use coffee grounds for camellias, mix them into the soil around the plants. This practice helps improve soil structure, moisture retention, and nutrient availability. Camellias prefer well-drained, humus-rich soil and consistent moisture, so combining coffee grounds with other organic matter like compost or mulch can create an optimal growing environment.

Rhododendrons

rhododendron
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Rhododendrons (Rhododendron spp.) are popular flowering shrubs native to Asia, Europe, and North America. They thrive in acidic soil with a pH between 4.5 and 6.0. Coffee grounds can help maintain the necessary acidity and provide essential nutrients like nitrogen and potassium to support their vibrant blooms.

Mix coffee grounds into the soil around the base of rhododendrons to enhance soil acidity and structure. Rhododendrons prefer well-drained, organically rich soil and consistent moisture. Adding coffee grounds along with compost or pine needles can create the perfect environment for these stunning plants to flourish.

Begonias

white begonias
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Begonias (Begonia spp.) are diverse, flowering plants native to tropical and subtropical regions. They thrive in slightly acidic soil with a pH between 5.5 and 6.5. Coffee grounds can help maintain the acidity needed for healthy growth and vibrant blooms.

Incorporate coffee grounds into the soil around begonias by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Begonias prefer well-drained soil and regular watering, so adding coffee grounds along with compost can enhance their overall health and flowering.

Ferns

maidenhair ferns
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Ferns (Polypodiopsida) are ancient plants native to a wide range of environments, from tropical rainforests to temperate woodlands. They thrive in slightly acidic to neutral soil with a pH between 5.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for lush, green growth.

Mix coffee grounds into the soil around ferns to improve soil structure and moisture retention. Ferns prefer consistently moist, well-drained soil and high humidity. Combining coffee grounds with compost or leaf mold can create an ideal environment for these delicate, shade-loving plants to thrive.

Magnolia

star magnolia flowers
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Magnolia (Magnolia spp.) are majestic trees and shrubs native to Asia, the Americas, and the West Indies. They thrive in slightly acidic to neutral soil with a pH between 5.0 and 6.5. Coffee grounds can help maintain the necessary acidity and provide essential nutrients like nitrogen, potassium, and magnesium.

Incorporate coffee grounds into the soil around magnolias by gently working them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Magnolias prefer well-drained, organically rich soil and regular watering, so adding coffee grounds along with compost or mulch can enhance their overall health and flowering.

Hibiscus

hibiscus
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Hibiscus (Hibiscus spp.) are vibrant, flowering plants native to tropical and subtropical regions around the world. They thrive in slightly acidic to neutral soil with a pH between 5.5 and 6.5. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant blooms.

Mix coffee grounds into the soil around hibiscus plants to improve soil structure and nutrient availability. Hibiscus prefer well-drained, organically rich soil and consistent moisture. Adding coffee grounds along with compost or mulch can create the perfect environment for these showy plants to flourish.

Dogwood

kousa dogwood flowers
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Dogwood (Cornus spp.) are beautiful flowering trees and shrubs native to temperate regions of North America, Europe, and Asia. They thrive in slightly acidic to neutral soil with a pH between 5.5 and 6.5. Coffee grounds can help maintain the necessary acidity and provide essential nutrients for healthy growth and vibrant blooms.

Incorporate coffee grounds into the soil around dogwoods by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Dogwoods prefer well-drained, organically rich soil and regular watering, so adding coffee grounds along with compost or mulch can enhance their overall health and flowering.

Marigolds

french marigold
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Marigolds (Tagetes spp.) are cheerful, flowering plants native to Mexico and Central America. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and vibrant blooms.

Mix coffee grounds into the soil around marigolds to improve soil structure and nutrient availability. Marigolds prefer well-drained soil and regular watering, making them ideal for gardens and containers. Adding coffee grounds along with compost can enhance their overall health and flowering, while also helping to repel pests.

Nasturtiums

nasturtium flower
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Nasturtiums (Tropaeolum majus) are colorful, flowering plants native to South America. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and vibrant blooms.

Incorporate coffee grounds into the soil around nasturtiums by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Nasturtiums prefer well-drained soil and regular watering, making them ideal for gardens and containers. Adding coffee grounds along with compost can enhance their overall health and flowering.

Lupines

lupine
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Lupines (Lupinus spp.) are striking, flowering plants native to North and South America. They thrive in slightly acidic to neutral soil with a pH between 5.5 and 6.5. Coffee grounds can help maintain the necessary acidity and provide essential nutrients for healthy growth and vibrant blooms.

Mix coffee grounds into the soil around lupines to improve soil structure and nutrient availability. Lupines prefer well-drained, sandy soil and regular watering. Adding coffee grounds along with compost or mulch can create the perfect environment for these tall, spiky plants to flourish.

Daffodils

daffodils
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Daffodils (Narcissus spp.) are cheerful, spring-blooming bulbs native to Europe and North Africa. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and vibrant blooms.

Incorporate coffee grounds into the soil around daffodils by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Daffodils prefer well-drained soil and regular watering, making them ideal for gardens and containers. Adding coffee grounds along with compost can enhance their overall health and flowering.

Roses

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Roses (Rosa spp.) are beloved flowering plants native to Asia, Europe, North America, and northwestern Africa. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant blooms.

Mix coffee grounds into the soil around roses to improve soil structure and nutrient availability. Roses prefer well-drained, organically rich soil and regular watering. Adding coffee grounds along with compost or mulch can create the perfect environment for these classic garden plants to flourish.

Tomatoes

Mountain Fresh Plus tomato
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Tomatoes (Solanum lycopersicum) are popular fruiting plants native to western South America. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant fruit production.

Incorporate coffee grounds into the soil around tomato plants by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Tomatoes prefer well-drained, organically rich soil and regular watering, making them ideal for gardens and containers. Adding coffee grounds along with compost can enhance their overall health and productivity.

Carrots

carrots
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Carrots (Daucus carota) are popular root vegetables native to Europe and southwestern Asia. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant root development.

Mix coffee grounds into the soil around carrots to improve soil structure and nutrient availability. Carrots prefer well-drained, sandy soil and regular watering. Adding coffee grounds along with compost can create the perfect environment for these nutritious vegetables to flourish.

Radishes

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Radishes (Raphanus sativus) are fast-growing root vegetables native to Southeast Asia. They thrive in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant root development.

Incorporate coffee grounds into the soil around radishes by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Radishes prefer well-drained, sandy soil and regular watering. Adding coffee grounds along with compost can enhance their overall health and productivity.

Lettuce

lettuce plants
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Lettuce (Lactuca sativa) is a leafy green vegetable native to the Mediterranean region. It thrives in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant leaf production.

Mix coffee grounds into the soil around lettuce plants to improve soil structure and nutrient availability. Lettuce prefers well-drained, organically rich soil and regular watering. Adding coffee grounds along with compost can create the perfect environment for these nutritious greens to flourish.

Spinach

spinach plants
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Spinach (Spinacia oleracea) is a leafy green vegetable native to central and southwestern Asia. It thrives in slightly acidic to neutral soil with a pH between 6.0 and 7.0. Coffee grounds can help maintain the desired acidity and provide essential nutrients for healthy growth and abundant leaf production.

Incorporate coffee grounds into the soil around spinach plants by gently mixing them into the top layer. This helps improve soil structure, moisture retention, and nutrient availability. Spinach prefers well-drained, organically rich soil and regular watering. Adding coffee grounds along with compost can enhance their overall health and productivity.

Cody Medina
Small Scale Farmer
Hi there! I'm Cody, a staff writer here at The Garden Magazine and a small-scale farmer living in Oregon. I've been gardening most of my life and now live on a quarter-acre farmstead with chickens, ducks, and a big garden.