sage

10 Perennial Herbs That Grow In Very Cold Climates + 8 Flowers That Thrive In The Cold

Gardening in very cold climates can be a challenge, but it doesn’t mean you have to miss out on growing your favorite herbs. Perennial herbs that can withstand harsh winters and thrive in USDA Hardiness Zones 1-5 are a great addition to any garden. These resilient plants come back year after year, providing fresh flavors for your kitchen and beautiful greenery for your garden.

In this article, I’m thrilled to share ten perennial herbs that are perfect for very cold climates. These herbs are not only hardy but also incredibly useful in the kitchen. Whether you’re an experienced gardener or just starting out, these herbs will thrive in your garden and bring a touch of green to the coldest months. Let’s explore these tough yet delightful herbs and see how they can brighten up your garden and meals!

Thyme

thyme
Credit: Unsplash

Thyme is one of my favorite perennial herbs because of its hardiness and versatility in the kitchen. This low-growing herb is perfect for USDA Hardiness Zones 1-5, thriving in well-drained soil and full sun. Thyme is incredibly drought-tolerant and can withstand cold winters, making it an excellent choice for colder climates.

Thyme’s small, fragrant leaves add a wonderful earthy flavor to a variety of dishes, from soups and stews to roasted meats and vegetables. It’s also a great herb to dry for winter use. Simply plant thyme in a sunny spot in your garden, and it will provide you with delicious, aromatic leaves year after year.

Sage

sage
Credit: Unsplash

Sage is a hardy perennial herb known for its strong, earthy aroma and flavor. It thrives in USDA Hardiness Zones 4-8, but with proper care, it can also do well in Zone 3. Sage prefers well-drained soil and full sun, making it ideal for cold climates where it can tolerate frost and even snow.

In the kitchen, sage is perfect for seasoning meats, especially poultry and sausage, and is a key ingredient in stuffing and sauces. Sage plants can become quite woody over time, so regular pruning is essential to keep them healthy and productive. With its resilience and culinary value, sage is a must-have for any cold-climate herb garden.

Mint

peppermint
Credit: Unsplash

Mint is an incredibly hardy herb that can thrive in USDA Hardiness Zones 3-11. It’s known for its vigorous growth and can withstand very cold temperatures, making it ideal for cold climates. Mint prefers partial shade to full sun and moist, well-drained soil. However, be cautious, as mint can become invasive if not contained.

Mint’s refreshing flavor is perfect for teas, desserts, and savory dishes. It’s also a great addition to beverages like mojitos and iced tea. To control its spread, consider planting mint in containers or dedicated garden beds. Regular harvesting will keep the plant in check and provide you with a continuous supply of fresh mint leaves.

Chives

Siberian Chives (Allium nutans)
Credit: Shutterstock

Chives are a perennial herb that can thrive in USDA Hardiness Zones 3-9. They are incredibly easy to grow and very cold-hardy, tolerating frost and even snow. Chives prefer full sun and well-drained soil, making them perfect for cold-climate gardens.

Chives have a mild onion flavor that is great for garnishing salads, soups, and baked potatoes. The beautiful purple flowers are also edible and add a pop of color to your dishes. Chives grow in clumps and will spread over time, so regular division is necessary to keep them productive. Enjoy fresh chives from your garden year after year with minimal effort!

Oregano

oregano
Credit: Unsplash

Oregano is a robust perennial herb that thrives in USDA Hardiness Zones 4-9. It’s well-suited to colder climates, tolerating frost and even snow. Oregano prefers full sun and well-drained soil, making it an easy and low-maintenance addition to your garden.

Oregano’s pungent, slightly bitter flavor is essential in Mediterranean cuisine, especially in tomato-based dishes, pizzas, and marinades. It’s also a fantastic herb to dry and store for winter use. Plant oregano in a sunny spot, and it will reward you with an abundant harvest year after year.

Lemon Balm

lemon balm
Credit: Unsplash

Lemon balm is a hardy perennial that thrives in USDA Hardiness Zones 3-7. It’s incredibly resilient and can tolerate cold winters, making it ideal for colder climates. Lemon balm prefers full sun to partial shade and well-drained soil. This herb can spread quickly, so regular pruning is necessary to keep it in check.

Lemon balm has a delightful lemon scent and flavor, perfect for teas, salads, and desserts. It also has calming properties and is often used in herbal remedies to reduce stress and promote sleep. Plant lemon balm in your garden, and you’ll have a fragrant and useful herb that comes back year after year.

Tarragon

tarragon
Credit: Unsplash

Tarragon is a hardy perennial herb that thrives in USDA Hardiness Zones 4-8. It’s well-suited to cold climates, tolerating frost and even snow. Tarragon prefers full sun and well-drained soil, making it an easy and low-maintenance addition to your garden.

Tarragon has a unique, slightly anise-like flavor that is perfect for seasoning poultry, fish, and egg dishes. It’s a key ingredient in classic French cuisine, particularly in sauces like Béarnaise. Plant tarragon in a sunny spot, and it will reward you with an abundant harvest year after year.

Horseradish

Credit: Unsplash

Horseradish is a hardy perennial that can thrive in USDA Hardiness Zones 3-9. It’s incredibly resilient and can withstand very cold temperatures, making it ideal for cold climates. Horseradish prefers full sun to partial shade and well-drained soil. This herb spreads quickly, so regular pruning is necessary to keep it in check.

Horseradish’s pungent, spicy roots are perfect for making sauces, condiments, and flavoring meats. To harvest, dig up the roots in late fall after the first frost for the best flavor. Replant some of the roots to ensure a continuous supply year after year.

Catnip

catnip
Credit: Unsplash

Catnip is a hardy perennial herb that thrives in USDA Hardiness Zones 3-9. It’s well-suited to cold climates, tolerating frost and even snow. Catnip prefers full sun to partial shade and well-drained soil, making it an easy and low-maintenance addition to your garden.

Catnip’s mild minty flavor is often used to make teas that can help with relaxation and digestion. It’s also famously known for its stimulating effect on cats, making it a fun addition for pet owners. Plant catnip in a sunny spot, and it will reward you with a continuous supply of fresh leaves year after year.

Lovage

lovage
Credit: Unsplash

Lovage is a hardy perennial herb that thrives in USDA Hardiness Zones 4-8. It’s well-suited to cold climates, tolerating frost and even snow. Lovage prefers full sun to partial shade and well-drained soil, making it an easy and low-maintenance addition to your garden.

Lovage has a strong celery-like flavor and can be used in soups, stews, and salads. The leaves, stems, and seeds are all edible, making it a versatile culinary herb. Plant lovage in your garden, and you’ll have a fragrant and useful herb that comes back year after year.

These ten perennial herbs are perfect for adding flavor and beauty to your garden, even in the coldest climates. With the right care, they will thrive and provide you with fresh herbs year after year.

8 Flowers That Thrive In The Cold

gardening
credit: unsplash

Cold climates can be challenging for gardeners, but plenty of hardy flowers thrive even in frosty conditions. These resilient blooms bring color and charm to chilly landscapes, brightening up gardens through long winters or cool summers.

Hellebores

Hellebore
Credit: Unsplash

Known as the “Christmas Rose,” hellebores are winter-blooming perennials that thrive in cold climates. Their nodding, cup-shaped flowers in shades of white, pink, and purple appear even in freezing weather, adding elegance to shady garden corners.

Snowdrops

snowdrops
Credit: Unsplash

Snowdrops are delicate yet tough flowers that often bloom while snow still blankets the ground. Their small, white, bell-shaped flowers are a sign of hope and resilience, thriving in partially shaded, moist soil.

Pansies

pansy
Credit: Unsplash

Pansies are cool-weather champions, tolerating frosts and even light snow. Their cheerful, face-like blooms come in a variety of vibrant colors, making them a favorite for early spring or fall planting.

Crocuses

Credit: Unsplash

Crocuses are among the first flowers to emerge after winter, with their bright, goblet-shaped blooms pushing through the snow. These low-maintenance bulbs thrive in cold climates and bring splashes of purple, yellow, and white to early-season gardens.

Siberian Iris

siberian iris
credit: unsplash

As its name suggests, the Siberian iris is well-suited for cold regions, producing slender, elegant blooms in shades of blue, purple, and white. These perennials thrive in moist, well-drained soil and add a touch of sophistication to flower beds.

Primroses

primrose
Credit: Unsplash

Primroses are hardy perennials that bloom in late winter or early spring, thriving in cooler temperatures. Their bright, multi-colored flowers create eye-catching displays in shady spots, offering beauty year after year.

Lupines

lupine
Credit: Unsplash

Lupines are cold-hardy perennials that produce tall spikes of densely packed flowers in an array of colors. Thriving in well-drained soil, these striking blooms add vertical interest to gardens, even in harsh climates.

Calendula

calendula
Credit: Unsplash

Calendula, or pot marigold, is a frost-tolerant flower with bright orange or yellow blooms. Known for its medicinal properties, calendula thrives in cool climates and blooms prolifically, adding warmth to chilly gardens.

Cody Medina
Small Scale Farmer
Hi there! I'm Cody, a staff writer here at The Garden Magazine and a small-scale farmer living in Oregon. I've been gardening most of my life and now live on a quarter-acre farmstead with chickens, ducks, and a big garden.